Menus 2008
MENU A £42.00
Goats Cheese Tower with beetroot, apple & walnut sherry dressing
Crispy Corn Fed Chicken with Chinese pear, asparagus & pepper sauce
Tiramisu
Coffee
MENU B £44
Wild Mushroom Risotto with parmesan & truffle oil
Grilled Pink Organic Salmon with provencal sauce, served on a bed of spinach
Crème Caramel
Coffee
MENU C £46
Gravlax with fresh dill sauce
Half Crispy Roast Duck with burnt orange sauce, golden roast potatoes & bok choi
Bread & Butter Pudding
Coffee
MENU D £48
Fresh Asparagus with hollandaise sauce
Roast Best End of Lamb with boulangere potatoes, broccoli spears & rosemary jus
Pavlova with mango sorbet
Coffee
MENU E £52.00
Deep Fried Prawns in Filo Pastry with sweet chilli sauce
Grilled Tournedo Steak with horseradish sauce, roast cherry tomatoes & château potatoes. Served on bed of spinach
Strawberry Flan with cream
Coffee
Vegetarian Dishes (to choose one from these options)
Risotto Prima Vera
Stir fried Vegetables with rice noodles
Fresh Pasta with cheese, rocket salad & cherry tomatoes
Vegetable Tempura with soy dipping sauce
Terms & Conditions
VAT at standard rate & Service at 15% will be charge to every party. All accounts must be settled on the night. The Townhouse is licensed until Midnight, clients will be given 30 mins grace. The last drink will be served at Midnight. |
